

Chef Wilo Benet and the Power of Puerto Rican Cuisine
Join Chef Wilo Benet on Así Las Cosas as he shares his culinary journey, lessons in resilience, and vision for Puerto Rico’s food scene. A[…]
Explore legal concepts and find innovative solutions and strategic insights on a range of specialized legal topics, curated for clarity and foresight.
In this episode of Así Las Cosas, Ferraiuoli’s podcast series hosted by Maristella Collazo-Soto, Capital Member and Co-Chair of the Intellectual Property Practice Group, we are introduced to an inspiring story of reinvention, resilience, and redefining purpose. Laura M. Torres…